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cookie butter biscotti layered on top of each other on a white background.

Cookie Butter Biscotti

These biscotti cookies are so easy to make from scratch and are flavored with cookie butter in the dough and in the glaze!
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Course: Cookies
Cuisine: Italian
Keyword: best biscotti recipe, biscotti cookie recipe, biscotti cookies, easy biscotti recipe, how to make biscotti
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 5 hours 52 minutes
Servings: 2 dozen
Calories: 217kcal
Author: Sam Adler


For the Biscotti:

  • 4 large eggs
  • 1 cup cookie butter such as Lotus Biscoff Biscuit Spread
  • 1 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 4 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon kosher salt

For the Glaze:

  • ½ cup confectioners sugar
  • 2 tablespoons cookie butter Lotus Biscoff Biscuit Spread
  • 2.5 tablespoons water


Make the biscotti

  • Preheat your oven to 350° F.
  • Line 2 baking trays with parchment paper or grease them with baking spray and set aside.
  • In a medium size bowl combine the eggs, cookie butter, sugar, and vanilla and whisk until smooth.
  • Add in the flour, baking powder, and salt and mix well until all the flour is incorporated.
  • Divide the dough into 2 equal parts and shape each into a long log, about 3’’ by 9’’ on the baking trays.
  • Bake for 25 minutes, then remove from oven and allow to cool for 5 minutes.
  • Lower the oven temperature to 325 degrees F.
  • Move the logs to a cutting board and using a long serrated knife, slice each log on a diagonal into 1” thick sliced cookies.
  • Move the cookies cut side down back to the baking tray and bake for 10 minutes.
  • Flip the cookies and bake for another 10 minutes.

Prepare the glaze

  • Combine the confectioners sugar, cookie butter, and water in a small bowl and whisk until combined.
  • Spread the cookies out on a cooling rack and pour the glaze over the cookies.


  • You'll also want to store these homemade biscotti in an airtight container at room temperature.


Nutrition Facts
Cookie Butter Biscotti
Amount Per Serving (1 g)
Calories 217 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Cholesterol 31mg10%
Sodium 77mg3%
Carbohydrates 34g11%
Fiber 1g4%
Sugar 15g17%
Protein 4g8%
* Percent Daily Values are based on a 2000 calorie diet.