Chocolate Cupcakes

Frostingandfettuccine.com

easy ganache-filled

These easy chocolate cupcakes with ganache filling & chocolate buttercream frosting are a perfect Valentine's Day dessert recipe!

Whisk sugar, flour, cocoa powder, baking soda, baking powder & salt in a large bowl.

1

Mix in egg, yogurt, coffee, vegetable oil & vanilla extract until smooth. Fill cupcake liners 2/3rds of the way full & bake.

2

Meanwhile, microwave cream until hot. Pour over chopped chocolate in a bowl.

3

Let sit 5 minutes, then stir until smooth. Refrigerate for 20 minutes to set.

4

Use a cupcake corer or knife to cut a small hole. Fill with ganache, then put the cored cupcake back on top.

5

Mix together chocolate buttercream frosting ingredients until smooth.

6

Use a piping bag to frost cupcakes.

7

Swipe up for more details!

You may also like:

Raspberry Filled Chocolate Cupcakes