Coconut Cupcakes
Frostingandfettuccine.com
easy & fluffy
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These easy homemade coconut cupcakes are topped with coconut buttercream frosting. The perfect summer cupcake recipe!
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Coconut Cupcake Ingredients
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Mix dry ingredients in a bowl. In a separate bowl, cream butter & sugar. Mix in egg, egg whites & vanilla extract.
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Add 1/3 dry ingredients to wet mixture, then 1/2 of the coconut milk, alternating until it's all mixed in.
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Stir in shredded coconut. Scoop batter into muffin tin, filling 3/4 of the way full.
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Bake until fluffy & let cool.
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Mix together coconut buttercream frosting ingredients until smooth & fluffy.
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Use a piping bag to frost cupcakes & enjoy!
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Frostingandfettuccine.com