Orange Bundt Cake

Frostingandfettuccine.com

moist & glazed

This moist orange cake is topped with a sweet orange glaze. It's the perfect festive cake for holiday parties and winter baking!

Orange Cake Ingredients

Cream butter & sugar in a stand mixer.

1

Add vegetable oil. Mix until combined. Add eggs one at a time, mixing until combined.

2

In a separate bowl, whisk dry ingredients. In a measuring cup, add buttermilk, vanilla, orange zest & juice.

3

Alternate adding dry ingredients & buttermilk mixture to wet ingredients. Pour batter into greased bundt pan. Bake until set.

4

Combine confectioners' sugar with orange juice, orange zest & milk (or cream). Stir until smooth.

5

Pour orange glaze over cooled bundt cake.

6

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