Lemon Cupcakes
Frostingandfettuccine.com
easy & zesty
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These homemade lemon cupcakes are made in one bowl & topped with lemon buttercream frosting. The perfect summer cupcake recipe!
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Lemon Cupcake Ingredients
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In a hand or stand mixer, combine sugar, flour, lemon zest, baking powder, baking soda & salt.
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Add butter & mix until the mixture looks sandy.
2
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Mix in lemon juice & buttermilk. Then, mix in egg & egg whites.
3
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Scoop batter into muffin tin, filling 3/4 of the way full. Bake until fluffy & let cool.
4
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Mix together lemon buttercream frosting ingredients until smooth & fluffy.
5
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Use a piping bag to frost cupcakes & enjoy!
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Frostingandfettuccine.com