Blackberry Cake
Frostingandfettuccine.com
fluffy homemade
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This homemade blackberry cake recipe with white chocolate frosting is fluffy and moist! A perfect layer cake for summer.
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Blackberry Cake Ingredients
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Combine flour, baking powder, baking soda & salt in a bowl. Separately, combine yogurt & orange juice.
1
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Cream butter & sugar in a stand mixer. Add eggs. Mix in 1/3 flour mixture, then 1/2 yogurt mixture. Continue, alternating.
2
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Fold in blackberries. Evenly divide batter between 2 cake pans. Bake until set & let cool on a wire rack.
3
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Melt white chocolate over a double boiler. Cream butter & sugar, then add melted chocolate. Mix in half & half.
4
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Assemble, frost & decorate cake as desired.
5
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Slice & serve! Swipe up for more details.
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