Chocolate Mousse Cake
Frostingandfettuccine.com
fluffy & decadent
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This decadent chocolate cake combines a layer of airy chocolate mousse with chocolate fudge cake. Delish with berries!
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Chocolate Mousse Cake Ingredients
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Melt chocolate and butter in a bowl. Mix in sugar, eggs & vanilla extract. Then, add flour, cocoa powder & salt.
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Pour batter into cake pan & bake 25-28 minutes (until set). Let cool.
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Melt more butter & chocolate in the microwave. Let cool. Mix instant coffee & water and stir in. Add egg yolks.
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Whip egg whites while pouring in sugar until stiff peaks form.
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Slowly fold whipped egg whites into chocolate mixture until combined.
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Whip heavy cream & cream of tartar until stiff peaks form. Fold into mousse mixture.
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Line baked cake layer w/ acetate, then pour mousse into springform pan. Chill 4 hours or overnight.
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Add fresh berries or fruit on top, then slice and enjoy!
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