Mint Chocolate Cupcakes

Frostingandfettuccine.com

easy & moist

These easy homemade chocolate cupcakes with mint frosting are a perfect St. Patrick's Day dessert recipe!

Mint Chocolate Cupcake Ingredients

Whisk sugar, flour, cocoa powder, baking soda, baking powder & salt in a large bowl.

1

Whisk in egg, yogurt, and water until smooth.

2

Whisk in vegetable oil, vanilla extract & peppermint extract.

3

Fill cupcake liners 2/3 of the way full. Bake until fluffy. Let cool.

4

Mix together mint buttercream frosting ingredients until smooth.

5

Use a piping bag to frost cupcakes.

6

Swipe up for more details!

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