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+ servings
Caramel iced coffee on a white plate.
5 stars (17 ratings)

Easy Homemade Caramel Iced Coffee

Are you a caramel lover looking for the perfect way to cool down? This Easy Homemade Caramel Iced Coffee is just the thing you need! Make this quick caramel iced coffee in just two minutes for a sweet pick-me-up to start your morning.

Ingredients

  • 2 tbsp caramel simple syrup, or to taste
  • 8 oz coffee, or cold brew
  • 1 cup ice
  • 2 tbsp half and half, or favorite creamer

Instructions
 

  • In a tall glass add 2 tbsp caramel syrup (homemade or store bought). I like to drizzle it down the sides of the glass instead of just pouring it in.
  • Add the 8 oz of cold brew or cold coffee.
  • Add in the 1 cup ice or more.
  • Next add in the half n half or your favorite milk or creamer.
  • Stir, taste, and enjoy!

Notes

Use any kind of caramel syrup or sauce that you have on hand.
Serving: 1cup, Calories: 196kcal, Carbohydrates: 49g, Protein: 1g, Fat: 0.4g, Saturated Fat: 0.3g, Polyunsaturated Fat: 0.02g, Monounsaturated Fat: 0.1g, Cholesterol: 2mg, Sodium: 176mg, Potassium: 112mg, Sugar: 47g, Vitamin A: 49IU, Vitamin C: 0.4mg, Calcium: 55mg
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